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Who doesn’t love a good breakfast that’s both delicious and healthy? Look no further than this amazing banana split recipe that’s not only quick and easy to make but also packs a nutritious punch.

Healthy Banana Split Recipe

Start by slicing one banana lengthwise and arranging the halves in a bowl. Add a dollop of Greek yogurt on top of the bananas. Next, add a handful of fresh berries such as strawberries, blueberries, and raspberries. Sprinkle a tablespoon of chia seeds on top for added nutrition and crunch. Finally, drizzle a bit of honey or maple syrup over the top and sprinkle with some nuts such as chopped almonds or walnuts. Voila, a healthy breakfast that’s both yummy and nutritious!

Healthy Banana Oatmeal Breakfast Cookies

If you’re short on time but still want a healthy breakfast, these banana oatmeal breakfast cookies are the perfect solution. They’re easy to make, delicious, and packed full of healthy ingredients to keep you energized throughout the day.

Ingredients:

• 1 ripe banana, mashed
• 1 cup rolled oats
• 1/4 cup almond butter
• 1/4 cup maple syrup
• 1/4 cup raisins or chocolate chips (optional)
• 1/4 tsp baking soda
• 1/4 tsp vanilla extract

Instructions:

1. Preheat the oven to 350°F.
2. In a large bowl, mix all the ingredients together until well combined.
3. Drop spoonfuls of the cookie dough onto a lined baking sheet and gently flatten with a fork.
4. Bake for 12-15 minutes or until the edges start to turn golden brown.
5. Let cool on the baking sheet for a few minutes before transferring to a cooling rack.

There you have it, two delicious and healthy breakfast options that are sure to kick start your day!

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